BREAKFAST
Served daily from 8:00 AM to 2:00 PM
Slow-Cooked Veal Brisket with Mashed Potatoes830
Hangover Soup610
Green Buckwheat with Pistachio Pesto & Poached Egg780
Rice Porridge with Coconut Milk, Mango & Almonds780
Scrambled Eggs with Ricotta & Truffle Sauce790
Scrambled Eggs with Shrimp, Spicy Sauce & Stracciatella830
Scrambled Eggs with Venison, Cauliflower & Onion-Prune Sauce830
Potato Pancakes with Poached Egg & Porcini Mushroom Sauce790
Potato Pancakes with Red Caviar, Poached Egg & Mornay Sauce790
Potato Pancakes with Duck, Cranberry BBQ & Sour Cream790
Croissant with Salmon, Poached Egg & Ponzu980
Croissant with Red Caviar1100
Zucchini Waffles with Salmon, Citrus Sauce & Poached Egg980
Cottage Cheese Pancakes with Salmon & Artichoke Sauce790
Cottage Cheese Pancakes with Coconut Condensed Milk, Blueberries & Sour Cream780
Cottage Cheese Pancakes with Salted Caramel, Cranberries & Sour Cream780
Special Breakfasts
Granola with Raspberry Yogurt & Berries
990
Scrambled Eggs with Roasted Bell Pepper & Stracciatella
870
Waffles with Venison & Corn Sauce
920
Add-ons
Poached Eggs / Scrambled Eggs / Fried Eggs
350
Avocado50g290
Salmon50g390
Broccoli Fries50g230
Shrimp50g420
Mixed Greens30g190
Red Caviar30g690
Cherry Tomatoes50g230
Bacon50g290
Tambov Ham50g320
Parmesan20g310
Venison30g420
Ricotta50g270
Northern Bread260
Stracciatella30g310
Sparkling Wine by the Glass
Bach Cava Brut – Extrisimo – Catalonia, Spain
510
Bach Rosé Brut – Extrisimo – Catalonia, Spain
510
Champagne by the Glass
We love exploring new wines, so our breakfast champagne selection changes regularly. Please ask your server for today's offering.
1100
Bellini
Sea Buckthorn / Mango590
Treat the Chef to a Bellini250
To Share
Avocado Hummus with Tomato Crackers570
Mushroom Pâté with Northern Bread570
Chicken Liver Pâté with Slow-Cooked Grapes & Salted Pecans660
Homemade Grissini & Crackers with Eggplant Cream430
Our Tartine with Whipped Butter320
Mixed Olives570
Sun-Dried Tomatoes570
Bakery
Classic Croissant280
Croissant with Butter & Homemade Jam340
Chocolate Croissant with Pistachio390
Croissant with Rum & Almond Cream390
Croissant with Lemon Curd390
Desserts
Sorrel Cream with Frozen Apples & Meringue Crumble440
Cabbage Sour Cream Cake with Cabbage Chips440
Pecan Mousse with Rum & Salted Crumble470
Warm Napoleon with Tonka Beans470